June, 2024 Holistic Management Intensive
June, 2024 Holistic Management Intensive

June, 2024 Holistic Management Intensive

$0.00 Sale • Save

Receive a $1,000 Scholarship when you Apply!

This 8-day workshop, part of the Savory Institute Global Accredited Professional program, covers the complete fundamentals of holistic management. It will help you understand the complexity of ecosystems in farming, develop a framework for regenerative operations, and see the value in learning directly from nature.

Learn More and APPLY!

    Item is in stock Only 0 left in stock Item is out of stock Item is unavailable

    May 30 - June 2 & June 20 - June 23, Norwood NC

    Learn Holistic Management!

    Only 15 seats are available!

    Program benefits:

    • A holistic farming mindset
    • Application of techniques to regenerate your land
    • Recommendations on growing sustainable profits

    Class size: 15

    Program dates: Summer 2024 program: May 30–June 2 & June 20–June 23 (both sessions make up the 8-day course)

    Program cost: $2,000 per person (meals included; lodging available at standard rates) ($0 tuition-free for accepted college interns)

    Program instructor(s):

    Session 1: Ashton Thompson, Chief Operating Officer, Juneberry Ridge, and Savory Institute Accredited Professional

    Session 2: Daniel Firth Griffith, Savory Institute Hub Leader; Lead Educator, Robinia Institute; Accredited Professional

    Program requirements: N/A

    Selection criteria: Open to all students and adult learners. Recommended for farm owners, land managers, and others seeking education/accreditation in holistic land management.

    Application deadline: Register by May 3, 2024

    Learn More and APPLY!

    Common Questions

    Who should take this course?

    This course is ideal for college students, farm owners, land managers, and those seeking to gain knowledge and accreditation in applying holistic, regenerative agriculture practices to land management. Our goal is to help you learn how to foster healthier ecosystems for our planet.

    Are there prerequisites for this course? How can I prepare?

    There are NO REQUIRED prerequisites for this course. Savory produces a textbook and handbook to support the course “Regenerating your land and growing your profit” + “A commonsense revolution to restore our environment.” If you’re excited to immerse yourself in the content/context of this course work, you may dive into the books to support your learning. Coming with an open mind and an eagerness to learn is all that is required.

    Is accommodation included in the tuition fee?

    No. Unless you’re accepted to our 10-week internship program, on site lodging is not included in your tuition costs. Guests may book lodging for 6 nights during the training course in one of Juneberry’s private 1 bedroom cabins ($175/night) please call for special rates, or a private room ($125/night) in a 3-bedroom cottage (as available).

    What career opportunities open up to me when I become Savory Institute accredited?

    Savory Accredited Professionals must complete a three-step process: (1) Online training, (2) In person training and (3) Exit interview. This course specifically satisfies the in-person training requirement. Students may choose the order of their studies (online or in-person first).

    • Fully accredited students gain access to future learning and career opportunities: Membership to the Savory Network, an exclusive online collaboration platform.
    • Access to a regenerative agriculture career and internship jobs board.
    • A chance to build a rewarding career as an educator and consultant.
    • Networking with Savory Hub leaders and other Accredited Professionals across the globe.
    • Latest accredited training and course materials including planning charts and course outlines.
    • Two continuing education short courses offered by Savory Master Trainers.
    • Learn more at the Savory Institute